SECTOR
Technical Cleaning on Paper and cardboard
In the paper and cardboard industry, all components must be in perfect condition to guarantee optimum speed and quality in production. Keeping the facilities, tools and machinery in perfect condition is of vital importance to ensure the production of paper and cardboard and to avoid risks. In the paper industry there are different production processes that can generate risks and critical points where dirt not only appears but also directly affects production. To avoid risks that affect production, we must understand the cleaning and disinfection process within the paper industry as another phase of the production process of any company in the sector.
Tot-net has the capacity and the appropriate means to cover the cleaning needs of the sector, among others:
- Corrugators
- Gluing machines
- Cutters
- Handling machines
- Ink pits
- Scrap pits
- Boilers
- Bullet
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Technical Cleaning
At Tot-Net, we understand technical cleaning to be that which complements ordinary cleaning in the different spaces and sectors where the service is provided: machinery, equipment and industrial installations are usually the preferred areas of action.
- Cleaning of silos and tanks
- Cleaning of pits and arches
- Duct cleaning
- ATEX zones
- Cleaning of Industrial Machinery
- Assembly lines
- Vertical works
- Cleaning of roofs and ceilings
REQUEST A QUOTE
Call us on 900 330 099 or write to us and tell us what you need.
We strive to provide each client with a unique and personalised service. You will get a tailor-made cleaning quote adapted to your needs.
questions
Frequently Asked Questions
Everything you need to know
Is cleaning and disinfection important in the catering sector?
Undoubtedly, cleaning and disinfection in the catering sector is important, as it adds a lot of value to this type of establishment. Obviously, the quality of the food must be fundamental, but also other details such as the optimal cleanliness of the dining room, the toilets or the kitchen.
That is why in Tot-Net we consider that this sector requires special attention and knowledge in terms of hygiene and cleanliness standards, which we always try to follow to the letter to avoid, for example, the appearance of pests. Thus, we recommend a minimum cleaning during each meal shift, whenever possible, depending on the number of visitors during the day.
Contact for more information.
Cleaning in restaurants and hotels, what does it consist of?
Cleanliness in restaurants and hotels is a value to which customers increasingly attach more importance and to which the management of these establishments should pay special attention.
That is why Tot-Net, together with the staff that the establishment already has for this task, is committed to offering a hygiene plan adapted to the needs of the establishment – whether total or partial – so that the hygienic aspect is never questioned by anyone.
Are you interested in our services or would you like to make an enquiry? We are here to help you.